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Pear, Chocolate & Cardamom Loaf
GF
Gluten-Free
£19.90
£1.66 per portion
1
A gluten-free sponge cake infused with cardamom and dark chocolate chips, topped with chunky pears.
Dietary Requirements:
Gluten-Free
Allergens:
Eggs, Milk, Nuts & Soya
Shelf Life:
6 Months Frozen, 3 Days Once defrosted
Size:
Single
Weight:
1000 grams
Preparation:
Keep frozen at -18°C or colder. Defrost at room temperature.
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